Here is your Banana Bread with Apple recipe

****NOTE: THIS MAKES ONE MINI LOAF****

Pan Size:  5 1/2" x 3" x 2 1/4" high

BANANA BREAD with APPLE

Mix well:

1 large egg

ONE HALF OF: 1/3 cup oil...Which should be 50/50 shortening and butter (best to melt)

1/4 tsp salt

1 tsp baking powder

1/8 tsp baking soda

ONE HALF OF: 1/3 cup plain yogurt or sour cream

1 tsp Honey (The honey flavor should be subtle. Note that honey can have different flavors depending on where it's from)

¼ cup Pureed Apples

½ tsp Cinnamon

Add and mix:

1/3 cup sugar (Turbinado sugar in the raw)

3/4 tsp vanilla

2 small bananas (should be very ripe)

Add and Mix:

1 cup sifted all purpose flour

Stir in:

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TIME LISTED IS BASED ON GOLD MINI PAN.   Prep pan with oil/butter/spray and flour. Set your standard oven to 350F (176C) or 325F (163C) for a convection oven.

Check periodically, but generally needs 60-65 min to bake.